Peter Miller, the Marie Kondo of dishwashing, if you will, stops by our studio to discuss an often overlooked (and occasionally reviled) part of cooking: washing the dishes. Author of "How to Wash the Dishes," Miller shares his tips to make dishwashing more efficient, and--dare we say--enjoyable! READ MORE ►► SUBSCRIBE TO FOOD52 ►►
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As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

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